At the Whistling Swan Inn, our guests’ feedback shapes the way we do business. A comfortable guest experience is #1 on our priority list. The breakfast can be scrumptious, the linens exquisite and the room immaculate, but if the guest … Continue reading →
I’m a sucker for romance. Since taking over the Whistling Swan Inn this past November, I’ve congratulated five young women who came down to breakfast sporting diamond engagement rings. The moment they walked into the dining room, their excitement was … Continue reading →
I’ve always been a foodie, but ironically enough, my interest in food extended only to eating it, rather than cooking it. So when we decided to buy the Whistling Swan Inn, my son, Matthew, had a lot of sage advice … Continue reading →
Well, dear readers, February marks the three-month milestone of our new adventure, owning the Whistling Swan Inn. Between making sure our breakfasts are delectable, our rooms pristine and our guests comfortable, we’re slowly getting to know the area we now … Continue reading →
Johnny Winter, rated by Rolling Stone Magazine as one of the top 100 guitarists of all time, will be playing at the Stanhope House on Thursday, March 10. Winter has been playing music professionally since he was a child. He … Continue reading →
I came across this recipe when I was looking for new dishes to make for breakfast. The cakes taste like apple crisps, but are the size of mini muffins. At first they take a while to make, but once you … Continue reading →
This holiday give the gift that truly says I love you. Treat your loved ones to a renewing, relaxing, and restoring bed and breakfast getaway by purchasing a Whistling Swan Inn gift certificate. Gift certificates must be purchased by 12/31/10 … Continue reading →
1 ¼ cup orange marmalade 10 – 4 x 4 x 1-inch thick slices, egg bread 1 ¼ cup whole milk ¾ heavy cream ½ cup sugar 3 large egg yolks 3 large whole eggs 1 tsp cinnamon 1 tsp … Continue reading →
After a two year hiatus, the Stanhope House, a favorite night time spot for guests at the Whistling Swan Inn, will be reopening on August 6 under new ownership. The music venue and restaurant, which has been dubbed “the Last … Continue reading →
There’s nothing like pancakes made with fresh blueberries. In season, New Jersey is resplendent with local farms where you can “pick your own”. Out of season, these little gems are a bit pricier, but so worth it.